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Product Overview
Fast, versatile, healthy cooking – simply delicious. Choose the cooking option, combining steam and convection, that’s ideal for your dish. Steam vegetables to retain up to 22% more vitamins than convectional cooking or use a convection mode to prepare multiple dishes at once without worrying about odour or flavour transfer.
Wolf convection steam ovens do things you’ve never thought possible. Perfect, fluffy couscous without butter. A richly browned roast chicken that’s the juiciest you’ve ever tasted. Crusts that glisten without an egg wash.
Like several appliances in one… Guesswork? Gone!
Sauté, boil and simmer, as on a cooktop.
Bake, roast and even fry without oil.
Preheating is extremely fast, meaning your meal is ready that much quicker. There simply has never been a more versatile cooking instrument.
Wolf convection steam ovens’ large water reservoir means you can install them anywhere – no plumbing needed.
The Wolf ICBCSO30PE/S/PH is the perfect addition to the Wolf Professional E Series family of appliances.
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Specification
- Height
- 454 (mm)
- Width
- 759 (mm)
- Depth
- 572 (mm)
- Voltage
- 220-240 (V)
- Electrical Connection
- 20 (Amp)
- Interior Dimensions
- 454 x 280 x 400 (mm)
- Interior Usable Volume
- 51 (L)
- Convection
- Yes
- Heating Element
- 2200 (Watt)
- Energy Rating
- A+
- Water Tank Capacity
- 1 (L)