Master your Teppanyaki & Charbroiler – 21st February 2025 - £75pp

Master Your Wolf Appliances – Interactive Cooking Session in Our New Subterranean Theatre Kitchen

Would you like to unlock the full potential of your Wolf Teppanyaki and Griddle? Are you interested in preparing nutritious dishes while learning about the health benefits of cooking and food preservation?

Join us in our Subterranean Theatre Kitchen at our Knightsbridge showroom for a two-hour, hands-on interactive cooking experience with our expert corporate chef, Elliot Johnson-Paul.

Who is this session for?
This event is ideal for clients who have purchased a Wolf Sealed Range Top or Dual Fuel Range Oven and want to gain confidence in using their appliances effectively.

What to Expect:

• Welcome Refreshments on arrival
• Hands-On Cooking experience using Wolf appliances to prepare a delicious lunch
• Interactive Lunch with Drinks and a Q&A Session
• Comprehensive Guide on cooking modes and techniques
• Nutritional Tips for preserving nutrients while cooking
• Cleaning and Maintenance Tips for your Teppanyaki/Griddle
• Take-Home Creations to enjoy later

Appliances Featured:

• Wolf Teppanyaki and Charbroiler
• Wolf Blender
• Wolf Hob

Discover how to make the most of your Wolf appliances and elevate your cooking experience. Reserve your spot today!

Date: 21st February 2025