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Sub-Zero & Wolf
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Grilled Asparagus

Sub-Zero Wolf Gourmet Recipes UK

Yields4 Servings
Prep Time15 minsCook Time5 minsTotal Time20 mins

RatingDifficultyBeginner

Preparation Method
1

Preparation Method
Preheat Wolf charbroiler for 15 minutes. Toss asparagus with olive oil, salt and pepper. Place on the charbroiler and brown for 5 to 6 minutes, turning frequently with tongs. Drizzled with vinegar, if desired.

Ingredients

 1 lb asparagus, tough ends trimmed
 1 tbsp olive oil
 Freshly ground black pepper
 Kosher Salt
 Aged balsamic vinegar, if desired

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Ingredients

 1 lb asparagus, tough ends trimmed
 1 tbsp olive oil
 Freshly ground black pepper
 Kosher Salt
 Aged balsamic vinegar, if desired

Directions

Preparation Method
1

Preparation Method
Preheat Wolf charbroiler for 15 minutes. Toss asparagus with olive oil, salt and pepper. Place on the charbroiler and brown for 5 to 6 minutes, turning frequently with tongs. Drizzled with vinegar, if desired.

Grilled Asparagus
IngredientsDirections